Pages

Friday, 2 October 2015

Transportation :)

From the jetty to the Pulau Aman it takes about 10 minutes to reach there.. Fee for the ticket is RM6 per head.. It will enjoy the sea breeze!! Yuhuuuuuu !!!!!!
 
 
 



 

Things you must do in Pulau Aman




Fisherman return from the sea

Fresh seafood storage

Fresh crab





Restoran Terapung

Special 'Mee Udang'

 
 “Eating the famous Mee Udang”







Discovering Pulau aman also including the best mee udang you have ever eat! The spiciness of the seasoning make the people love to eat mee udang here. The price is also affordable for local people and tourist. The restaurant called as “the heaven of freshness seafood”. This is because the fisherman will went out in early in the morning to catch the seafood such as crab, prawn and fish with nat and comeback after sunrise to sell the fish in the market and restaurant there. They offer you a  fresh food from their land. Specialty about this mee udang also the restaurant itself seems floating on water!!!



View from the land


View from the land

Orang Kampung


Bicycle for rent


Pulau Aman's Map


“a beautiful captivating view along the island when you cycling”

The activity you can find there was riding around the island with your family, friend and loved one. The fee for rent the bicycle is only RM 3.00 per hour. It is affordable for a beautiful captivating view along the  island. You can stop rest for a while and enjoy the scenery. Furthermore this island very suitable for a picnic while havimg the sunset. Its worth it !!


Camp site

Primary school

Pulau Aman bay

Full view of camp site



“a comfortable camping site at Pulau Aman”

Usually student from school or any education institutional wanted to have a camping for their activities. I suggest you to come here to experience yourself how to feel far away from your family and live in an island. For those who love an extreme activities such as hiking and kayaking can come here and enjoy yourself. At there, they also provide facilities such as toilet and wash room for you. While doing the activities they can also enjoy the sightseeing around the island.


Jetty of Pulau Aman

Kampung Chalet

Fisherman boat

Beautiful scenery




Boat driver

“spent time with your hobby for those who love fishing”


Pulau Aman has become one of the best attration at Penang even at the first of the opening. It become one spot of fishing hobbier to enjoy themselves while spending their time with their family. They may fishing until late of night because the place offer accommodation at lower price per night. Fishing site has become one of the attraction in Pulau Aman which invited the tourist and local people from other land to come visit the island. This also increase the economic growth in Pulau Aman. 

Thursday, 1 October 2015

Interview Session

Interview local people to know more information about Pulau Aman


The local people is telling about the unique of Pulau Aman

Our Precious Moment



We experienced ourselves the taste of 'Mee Udang'

We feel the power of 'Mee Udang'


the sluurppp!! 

We attracted to buy their handicraft

Our adventurous journey

Enjoyed our cycling


Trying to take water wells














Wednesday, 30 September 2015

Things that you can see in Pulau Aman


-It has a majestic view of clouds
The clouds amazed us with its scenery though its white fluffy colors may seem like as its normal condition but here we can clearly see its uniqueness in closer look.





Evening view








 


-Also, a beautiful bay
Apart form this bay became the fishermans’ residence as it is close by with the fishing spot area. They can get the seafood supplies easily and sold them to their customers.




Boat port




Full bay view



Furthermore, its local products also become one of major attractions here, in Pulau Aman.

-‘ Belacan’ and salted or dried fish.

‘Belacan’ is a condiment made of ‘geragau’ (krill) that has been salted, dried and fermented, and is an essential ingredient in Peranakan and Malay cuisine. It is usually mixed with chili, lime, salt and sugar to create ‘sambal belacan’, a must-have chili condiment accompanying meals eaten in many Peranakan, Malay and Eurasian households in Singapore and Malaysia


The history of ‘belacan’ is it believed to have been first manufactured about 200 years ago in Malacca. It was so closely associated with Malacca that it was given the nickname “Malacca cheese”. Others suggest that the condiment was originally made in Penang at Kampong Awak, a fishing settlement on the island’s north coast.


While, salted fish or ‘ikan masin’ is one of the oldest ways to preserve fresh fish in order to prevent them from decaying. Before refrigeration technique was invented, fish and other seafood were cured in salt or salt water.


Other than preserving the fish with salt water, dried fish is also very popular. The fish are gutted, sprinkled heavily with coarse sea salt and then left to dry on the beach in the hot sun for several days. The result is desiccated fish, free of moisture, which can be kept for months to be made later into many kinds of food. Many kinds of fish are salted. Common ones include stingray, gelama, talang, king mackerel, kurau and jack.




Local product

- Fresh seafood

People who visited Pulau Aman can see the freshness of their seafood as they sold at the entrance of the ‘Restoran Terapung Pulau Aman’. The visitors can buy the seafood and brought it to the restaurant. They can request any types of delicacies that they want.



Sunday, 20 September 2015

Special Information in Pulau Aman



















Next, at the Jalan Telaga Emas, it will lead you to an old well dating back to 1789. This well is unique because it never runs dry even during the worst drought and its water continues to remain fresh even when mixed with sea water. Many visitors draw water from the well to bathe in as it is believed that it will bring them good luck.


According to the legend, there is a young man who discovered a spring when digging on a beach. He decided to dig deeper to make a well for the villagers. To his surprise, he found a golden vase. He quickly rushed to the village to tell the others but when they went back to the spot, they found only gold-colored stones.


When British officials heard of the incident, they hired some villagers to search for the gold-colored stones. Samples were sent for analysis and the results showed they were not gold after all. Digging was stopped when a depth of 2.3 meters was reached.


There is also an old grave at the top of the hill near Batu Perompak which is believed to be the final resting place of a pirate chief called Panglima Garang. "Batu Perompak" literally means "Pirate's Rock" and in the olden days it was the haunt of pirates who plundered the waters around the island.


At the nearby island of Pulau Gedung, there is a "Gua Lanun" or "Pirates' Cave" where pirates sheltered and hoarded their loot. You can get to the island by hiring a boat for about RM 60 (max. 12 person). You can also find some of the World War II ammunitions depot here.